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The Best Jalapeño Cream Cheese Dip

Course Appetizer
Prep Time 5 minutes
Cook Time 20 minutes
Melting time 2 minutes
Servings 8
Calories 102kcal
Author Charlotte

Ingredients

  • 4 oz Cream Cheese
  • 8 oz Grated Cheddar Cheese
  • 1/2 cup Mayonaise
  • 1/4 cup Finely Chopped Pickled Jalepeño's
  • 1/2 tsp Garlic Powder
  • Black Pepper to taste

Instructions

  • Preheat oven to 350 degrees.
  • Add all ingredients in a microwave and oven safe baker.
  • Microwave on high for 2 minutes.
  • Mix well with rubber spatula until combined. Mix very well for a smooth dip or lightly for a more rustic dip.
  • Bake for 20 minutes or until lightly golden. Cool slightly and enjoy with your favourite accompaniments!

Nutrition

Calories: 102kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 97mg | Sugar: 1g | Vitamin A: 26IU | Calcium: 7mg | Iron: 1mg